Recipes and Baking Tips

Source Recipe from Kitchenfun.Withi

Ingredients:

• 100 ml water
• 175 gr sugar
• 1 egg
• 2 tbsp vegetarian oil (I used corn oil)
• 300 gr plain flour (I used all purpose flour )
• 1/2 tsp baking powder
• 1/4 tsp sodium bicarbonat (soda kue)
• 100 gr sesame seed (as much as you need)
• Vegetable oil to fried
• Water for dipping

1. Heat the sugar and water in a small pan until the sugar dissolves. Leave it to cool.
2. Using electric beaters (used mixer), beat the egg and 2 tbsp corn oil in a bowl for 1 minute, then pour in sugar syrup (no.1) gradually and beat well.
3. Add flour, baking powder, sodium bicarbonate, mix well.
4. Divide dough into 10gr each, and roll into a ball. (as big as you want).
5. Dip into the water, then sprinkle the dough with sesame seed.
6. Heat the oil in the deep fry pan. Fried Onde-Onde until rise and golden brown.